Smoked Chakalaka Sausage (500g)


Premium sausages made from the finest cuts of meat, coursely ground and seasoned to perfection then hickory slow smoked.


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Smoked Beef Sausage (500g)

Our fresh Smoked Sausage is handmade from coarsely ground beef, seasoned with our unique blend of herbs and spices and then slow smoked with Hickory chips for 3 hours.

Quick prep time
Succulent & full of flavour
Easy & convenient
Minimal shrinkage

Cooking Suggestions

Reheat & eat

-Keep refrigerated & use or freeze within 2 days of purchase

Thawing Tips

3 of the best ways for thawing meat
-In the refrigerator
-In cold water
-Microwave (defrost function)


Additional information

Weight 0.5 kg
Meat Choice

Beef, Chicken

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